Restaurant inspections / Restaurant

Miller'S Pub & Restaurant

134 S Wabash Ave, Chicago 60603 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Aug 31, 2026

12

Inspections on record

8

Times passed

2

Times failed

Violations cited on Aug 31, 2026

  1. #63REMOVAL OF SUSPENSION SIGN - Comments: OBSERVED LICENSE SUSPENSION SIGN REMOVED FROM FRONT ENTRY DOOR BY SOMEONE NOT AUTHORIZED ON 8/25/25 AT 8:51AM. PIC WAS INSTRUCTED NOT TO COVER, DEFACE, OR REMOVE SIGNAGE. (PRIORITY FOUNDATION 7-42-050) (CITATION ISSUED).

Inspection history

DateTypeResultRisk
Aug 31, 2026Complaint Re-InspectionPass w/ ConditionsRisk 1 (High)
Mar 6, 2025Short Form ComplaintPassRisk 1 (High)
Feb 6, 2025ComplaintPassRisk 1 (High)
Aug 26, 2024CanvassPassRisk 1 (High)
Oct 24, 2023Complaint Re-InspectionPassRisk 1 (High)
Oct 17, 2023ComplaintFailRisk 1 (High)
Mar 28, 2023ComplaintPassRisk 1 (High)
Apr 21, 2021CanvassPassRisk 1 (High)
Jul 8, 2020Canvass Re-InspectionPassRisk 1 (High)
Jun 25, 2020CanvassFailRisk 1 (High)
Apr 9, 2019CanvassPass w/ ConditionsRisk 1 (High)
Mar 20, 2018LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60603

Miller'S Pub & Restaurant — questions

Did Miller'S Pub & Restaurant pass its last health inspection?
Miller'S Pub & Restaurant at 134 S Wabash Ave was inspected on Aug 31, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions". Across 12 inspections on record it has failed 2 times.
What violations were cited at Miller'S Pub & Restaurant?
The most recent inspection cited 1 violation, beginning with: REMOVAL OF SUSPENSION SIGN - Comments: OBSERVED LICENSE SUSPENSION SIGN REMOVED FROM FRONT ENTRY DOOR BY SOMEONE NOT AUTHORIZED ON 8/25/25 AT 8:51AM. PIC WAS INSTRUCTED NOT TO COVER, DEFACE, OR REMOVE SIGNAGE. (PRIORITY FOUNDATION 7-42-050)
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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