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Restaurant inspections / Children's Services Facility

Gads Hill Center

3137 W 71st St, Chicago 60629 · Risk 1 (High)

Pass

Most recent result

Aug 27, 2026

14

Inspections on record

10

Times passed

0

Times failed

Violations cited on Aug 27, 2026

  1. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS(BOXES) IN BASEMENT STORAGE CLOSET STORED ON FLOOR. INSTRUCTED PERSON IN CHARGE TO ELEVATE AND MAINTAIN AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.

Inspection history

DateTypeResultRisk
Aug 27, 2026CanvassPassRisk 1 (High)
Oct 17, 2025LicensePass w/ ConditionsRisk 1 (High)
Oct 15, 2024CanvassPass w/ ConditionsRisk 1 (High)
Nov 27, 2023CanvassPassRisk 1 (High)
Oct 18, 2021LicensePassRisk 1 (High)
Dec 3, 2020CanvassPassRisk 1 (High)
Nov 9, 2020Non-InspectionNo EntryRisk 1 (High)
Oct 25, 2019LicensePassRisk 1 (High)
Nov 6, 2018CanvassPass w/ ConditionsRisk 1 (High)
Oct 27, 2017CanvassPassRisk 1 (High)
Dec 5, 2016CanvassPassRisk 1 (High)
Oct 30, 2015LicensePassRisk 1 (High)
Jun 4, 2015CanvassPassRisk 1 (High)
Oct 28, 2014LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60629

We Care Before And After Care6405 S KedzieFairfield Academy6201 S Fairfield (2732w)Pete'S Market #45838 S Pulaski RdTaquitos Chicago5825 S Pulaski RdChinese #1 Kitchen5833 S Kedzie AveLittle Kids Village Learning3732 W 63rd St

Gads Hill Center — questions

Did Gads Hill Center pass its last health inspection?
Gads Hill Center at 3137 W 71st St was inspected on Aug 27, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Gads Hill Center?
The most recent inspection cited 1 violation, beginning with: PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ITEMS(BOXES) IN BASEMENT STORAGE CLOSET STORED ON FLOOR. INSTRUCTED PERSON IN CHARGE TO ELEVATE AND MAINTAIN AT LEAST SIX INCHES FROM FLOOR AT ALL TIMES.
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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