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Restaurant inspections / Restaurant

Chipotle #4958

3125 S Ashland Ave, Chicago 60608 · Risk 1 (High)

Pass

Most recent result

Aug 31, 2026

3

Inspections on record

3

Times passed

0

Times failed

Violations cited on Aug 31, 2026

  1. #54GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE SHARED GARBAGE SPACE IN NEED OF CLEANING TO GROUND AREA. DUMPSTERS CLOSED AND NO GARBAGE ON GROUND HOWEVER SMELL IS VERY OVERPOWERING. INSTRUCTED TO DETAIL CLEAN AREA AND MAINTAIN
  2. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

Inspection history

DateTypeResultRisk
Aug 31, 2026CanvassPassRisk 1 (High)
Oct 2, 2025CanvassPassRisk 1 (High)
Dec 4, 2024LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60608

Dunkin'3121 S Halsted StHonky Tonk Barbeque1800 S Racine AveSaul'S Smash Burgers1318 S Ashland AveDel Toro2133-2139 S Halsted StIllinois Center For Rehabilitation And Education-R1950 W Roosevelt RdChicago Smoke Ltd2300 S Throop St

Chipotle #4958 — questions

Did Chipotle #4958 pass its last health inspection?
Chipotle #4958 at 3125 S Ashland Ave was inspected on Aug 31, 2026 by the Chicago Department of Public Health and the result was "Pass".
What violations were cited at Chipotle #4958?
The most recent inspection cited 2 violations, beginning with: GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OUTSIDE SHARED GARBAGE SPACE IN NEED OF CLEANING TO GROUND AREA. DUMPSTERS CLOSED AND NO GARBAGE ON GROUND HOWEVER SMELL IS VERY OVERPOWERING. INSTRUCTED TO DETAIL CLEAN
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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