Restaurant inspections / Restaurant
A.P. Deli Inc. Xi
1759 E 75th St, Chicago 60649 · Risk 1 (High)
Fail
Most recent result
Aug 25, 2026
13
Inspections on record
5
Times passed
3
Times failed
Violations cited on Aug 25, 2026
- #1PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
- #2CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITH NO VALID AND ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER HOLDER ON SITE. INFORMED PERSON IN CHARGE A VALID AND ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE AND ITS HOLDER MUST REMAIN POSTED ON SITE DURING TCS FOOD PREP, COOKING, SERVING AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
- #5PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO ADEQUATE SUPPLIES (DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINATE NOROVIRUS*) AND WRITTEN CLEAN UP PROCEDURE ON SITE TO PROPERLY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE ADEQUATE SUPPLIES FOR VOMIT AND DIARRHEA CLEAN UP. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINKS IN FRONT PREP AND REAR DISHAREA NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES.PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
- #10ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS AT FRONT PREP AREA, REAR DISHAREA AND TOILETROOM HANDSINKS. PIC PROVIDED A ROLL OF PAPER TOWELS TO INSPECTOR BUT COULD NOT SUPPLY ALL HANDSINKS WITH DRYIN PROVISIONS AT TIME OF INSPECTION. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HANDSINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED IS COMBINED WITH ABOVE VIOALTION.
- #11FOOD OBTAINED FROM APPROVED SOURCE - Comments: OBSERVED 6 CONTAINERS OF PACKAGED BANANA CAKE SLICES IN DISPLAY CASE FOR SALE IN THE FACILITY FROM AN UNKNOWN UNAPPROVED SOURCE. ALSO NOTED 4 WHOLE CAKES (2 GERMAN CHOCOLATE, 2 POUND CAKES) STORED IN WALK-IN COOLER WITHOUT A BUSINESS NAME AND ADDRESS OF AN APPROVED FACILITY. MANAGER PROVIDED A PICTURE OF A RECEIPT WITHOUT THE SOURCES ADDRESS. INSTRUCTED MANAGER TO DISCARD AND DENATURE SAID ITEMS AND TO ALWAYS PURCHASE ALL FOOD ITEMS FROM AN APPROVED SOURCE AND APPROVED FACILITY. MANAGER DISCARDED SAID ITEMS DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005
- #47FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUSTED STORAGE RACKS AND FLOORS IN WALK-IN COOLER, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.INSTRUCTED TO RESTORE TO SMOOTH AND EASY TO CLEAN SURFACE OR REPLACE AND MAINTAIN
- #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED VERY SLIPPERY FLOORS AND FOOD DEBRIS ON FLOORS THROUGHOUT KITCHEN AND PREP AREA. ALSO NOTED STAINED CEILING TILES IN TOILET ROOM. INSTRUCTED TO DEEP CLEAN FLOORS AND REPLACE ALL BROKEN/ STAINED TILES AND MAINTAIN
- #56ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED LOOSE MECHANICAL VENTILATION IN TOILET ROOM WITH HEAVY DUST ACCUMULATING. INSTRUCTED TO REPAIR AND CLEAN
- #57ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES.
Inspection history
| Date | Type | Result | Risk |
|---|---|---|---|
| Aug 25, 2026 | Canvass | Fail | Risk 1 (High) |
| Jul 10, 2025 | Complaint | Pass | Risk 1 (High) |
| Mar 7, 2025 | Canvass | Pass | Risk 1 (High) |
| Mar 7, 2024 | Canvass | Pass | Risk 1 (High) |
| May 1, 2023 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Oct 27, 2022 | Complaint Re-Inspection | Pass | Risk 1 (High) |
| Oct 13, 2022 | Complaint | Fail | Risk 1 (High) |
| Jun 3, 2022 | Canvass | Pass | Risk 1 (High) |
| Oct 4, 2021 | Canvass Re-Inspection | Pass w/ Conditions | Risk 1 (High) |
| Sep 27, 2021 | Canvass | Fail | Risk 1 (High) |
| Apr 24, 2020 | Short Form Complaint | Pass w/ Conditions | Risk 1 (High) |
| Mar 25, 2020 | Canvass | Pass w/ Conditions | Risk 1 (High) |
| Feb 15, 2019 | License | Pass w/ Conditions | Risk 1 (High) |
Source
- Food Inspectionsupdated weeklyofficial portal ↗
Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.
Other inspected places in 60649
A.P. Deli Inc. Xi — questions
- Did A.P. Deli Inc. Xi pass its last health inspection?
- A.P. Deli Inc. Xi at 1759 E 75th St was inspected on Aug 25, 2026 by the Chicago Department of Public Health and the result was "Fail". Across 13 inspections on record it has failed 3 times.
- What violations were cited at A.P. Deli Inc. Xi?
- The most recent inspection cited 10 violations, beginning with: PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
- What does "Risk 1 (High)" mean?
- Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
- Where does this inspection data come from?
- The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.
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