Restaurant inspections / Restaurant

11 Dining

1620 W Harrison St, Chicago 60612 · Risk 1 (High)

Pass w/ Conditions

Most recent result

Aug 27, 2026

5

Inspections on record

3

Times passed

0

Times failed

Violations cited on Aug 27, 2026

  1. #22PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS. FOUND SLICED CHICKEN BREAST (51.7F) IN A COLD HOLDING UNIT IN THE REAR AND MINI CREAM CHEESE PACKAGES (67.1F) IN THE MINI COOLER UNDER THE SERVICE COUNTER. INSTRUCTED TO KEEP ALL COLD HOLDING FOODS AT 41F OR BELOW. APPROXIMATELY 7 LBS AT $58 WORTH OF PRODUCT DISCARDED. PRIORITY VIOLATION 7-38-005, CITATION ISSUED
  2. #37FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED A CONTAINER OF A DRY INGREDIENT AND SQUIRT BOTTLES NOT LABELED WITH COMMON NAME. INSTRUCTED TO LABEL AND MAINTAIN.
  3. #38INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED A DIGITAL INSECT CONTROL DEVICE STORED ABOVE A FOOD PREP TABLE IN THE REAR. INSTRUCTED TO RELOCATE, SO THAT THE INSECT CONTROL DEVICE IS NOT STORED ABOVE FOOD PREP SURFACES.
  4. #44UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED TWO CUTTING BOARDS STORED BEHIND KNOBS OF SANITIZING BASIN AT THE THREE-COMPARTMENT SINK. INSTRUCTED TO PROPERLY STORE CUTTING BOARDS AND MAINTAIN.
  5. #55PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED STANDING WATER UNDER THE DISHWASHING EQUIPMENT. INSTRUCTED TO REMOVE STANDING WATER AND MAINTAIN.

Inspection history

DateTypeResultRisk
Aug 27, 2026CanvassPass w/ ConditionsRisk 1 (High)
May 16, 2025CanvassPassRisk 1 (High)
May 15, 2024Canvass Re-InspectionPassRisk 1 (High)
May 2, 2024CanvassPass w/ ConditionsRisk 1 (High)
Mar 18, 2019LicensePassRisk 1 (High)

Source

Inspection records are published by the Chicago Department of Public Health. A failed inspection does not necessarily mean an establishment closed — most are re-inspected after correcting violations.

Other inspected places in 60612

11 Dining — questions

Did 11 Dining pass its last health inspection?
11 Dining at 1620 W Harrison St was inspected on Aug 27, 2026 by the Chicago Department of Public Health and the result was "Pass w/ Conditions".
What violations were cited at 11 Dining?
The most recent inspection cited 5 violations, beginning with: PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS. FOUND SLICED CHICKEN BREAST (51.7F) IN A COLD HOLDING UNIT IN THE REAR AND MINI CREAM CHEESE PACKAGES (67.1F) IN THE MINI COOLER UNDER TH
What does "Risk 1 (High)" mean?
Chicago assigns every food establishment a risk category based on how much food handling it does. Risk 1 (High) covers full-service restaurants and is inspected most often; Risk 2 (Medium) and Risk 3 (Low) — such as places serving only pre-packaged food — are inspected less frequently.
Where does this inspection data come from?
The City of Chicago publishes every food-establishment inspection it performs, including the result and the full text of any violations cited. This page reads that dataset directly and updates as the city posts new inspections.

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